Celebrate National Nutrition Month!

 With three great food titles from the American Society for Microbiology Press!

9781555816261Food Microbiology: Fundamentals and Frontiers, 4e
9781555816360Food Microbiology: An Introduction, 3e

Entis coverFood Safety: Old Habits, New Perspectives

 

 

 

 

 

TPL_asm2013_SEARCH

92897