Food Sept Banner

YUM! DIGESTING ASM'S FOOD CONTENT

Microbes can be used to create delicious foods from fermentative processes; on the flipside, microbes can cause foodborne illness. Check out everything ASM has on food!
Read

CHEESE, GLORIOUS CHEESE

Learn about the microbiology of cheese.
Watch

THE FUTURE OF FOOD SAFETY

ASM speaks to the FDA’s Eric Brown and Errol Strain on how microbial genomics is changing food microbiology.
Read
Become a member today!
JOIN ASM
Submit Abstracts for Biothreats 2017
SUBMIT
Antibacterial Development Conference
REGISTER

RETURN TO CHOMA HOME PAGE

 

[note on spelling: SAB documents like Chronicles of the SAB, original book of minutes and the 1900 directory have “Defendorf;” American Men of Science 1906 has “Diefendorf.”  Perhaps a spelling error was introduced and perpetuated when Mrs. Conn transcribed her husband’s notes into the minute book.]

Dates:          b. 1871; 1890's 1900's; d. 1943

Locations:    Pathologist, Conn. Hospital for the Insane, Middleton (1890's 1900)

Training:      Masters, Yale 1894; MD Yale 1896

Fields:          medical?

Publications:

SAB Involvement:  charter SAB member; 

Notes:

TPL_asm2013_SEARCH

8131