Lecithin, a natural emulsifier commonly used in processed foods, synergistically enhances the antimicrobial properties of the natural essential oil, eugenol, but only when applied in very small quantities.
The NGS Steering Committee identified action areas for future NGS research activities to focus on, including surveillance, research gaps and priorities, bioinformatics, and communication and outreach.
Urinary Tract Infections: Molecular Pathogenesis and Clinical Management Now Available from ASM PressWritten by ASM Communications
The second edition of ASM Press’ comprehensive overview of clinically important UTIs is now available, capturing the latest research on UTIs
To best understand the potential of microbes in the gut to affect human health, clinicians need to look not just at the bacteria present in fecal samples but also at metabolites like amino acids that those bacteria produce.
Differences in Gut Metabolites and Microbial Composition and Functions between Egyptian and U.S. Children Are Consistent with Their DietsWritten by ASM Communications
To evaluate how consumed diets influence the gut environment, researchers carried out simultaneous interrogations of distal gut microbiota and metabolites in samples from healthy children in Egypt and the United States.
Combination therapy with two antibiotic compounds overcame pathogenic Enterobacteriaceae harboring a pernicious form of antibiotic resistance.
ASM Journals Calls for Nominations for Next EiC of Molecular and Cellular Biology as Journal Expands its Scope of ResearchWritten by Joanna Urban
ASM Journals Board Chair, Tom Shenk has issued a call for the next Editor in Chief of Molecular and Cellular Biology® (MCB).
Scientists Show In Vitro Spontaneously Misfolded Proteins Can Cause Spongiform Encephalopathy in MiceWritten by ASM Communications
A new report sheds light on the spontaneous nature of protein misfolding in transmissible spongiform encephalopathies.
"ASM believes in the importance of the free flow of information between scientists and policymakers."
Researchers report that the ratio of proteins and carbohydrates in a canine’s daily diet have a significant influence on the balance of microbes in its gut.
Researchers investigated how yeasts manage and use the nitrogen available in an industrial environment—wine fermentation—to sustain their growth
Researchers in Italy have combined laboratory and novel computational techniques to systematically track the vertical transmission of microbes in a pilot study.
Researchers have discovered that a subset of bacteriophages, dubbed “superspreaders,” potentially play a major role in transmitting antimicrobial resistance.
mSphereDirect, a new, innovative pathway of manuscript review and submission, is now open for submissions.
New research shows how bacteria claim heme, an iron-containing molecule in the ocean, directly from algal cells that have died and disintegrated.
Researchers have discovered that flaviviruses use an unexpected mechanism to hijack the cell’s machinery to replicate themselves compared to many other RNA viruses.
Researchers have found a way to reduce the dosage of drugs that treat tuberculosis, and their negative side effects, without compromising effectiveness.
New research shows that the bacteria that cause Legionnaire’s disease grow well in warm tap water installations with ample dissolved organic matter.
Researchers have characterized the gut microbiome of the Canadian Artic Inuit. Their diversity of gut microbes is remarkably similar to their urban counterparts.